[{"@context":"https:\/\/schema.org\/","@type":"Article","@id":"https:\/\/www.bjolly.cz\/vyroba-domacich-syru-jako-skvele-vyuziti-volneho-casu\/#Article","mainEntityOfPage":"https:\/\/www.bjolly.cz\/vyroba-domacich-syru-jako-skvele-vyuziti-volneho-casu\/","headline":"V\u00fdroba dom\u00e1c\u00edch s\u00fdr\u016f jako skv\u011bl\u00e9 vyu\u017eit\u00ed voln\u00e9ho \u010dasu","name":"V\u00fdroba dom\u00e1c\u00edch s\u00fdr\u016f jako skv\u011bl\u00e9 vyu\u017eit\u00ed voln\u00e9ho \u010dasu","description":"Existuje tolik druh\u016f s\u00fdr\u016f. V\u00fdb\u011br je velice rozmanit\u00fd a ka\u017ed\u00fd, kdo tuto pochoutku m\u00e1 r\u00e1d, si jist\u011b sv\u016fj obl\u00edben\u00fd vybere.\u00a0Na farm\u00e1\u0159sk\u00fdch trz\u00edch, v obchodech na pouti. S\u00fdry\u00a0se to v\u0161ude jen hem\u017e\u00ed.\u00a0Ale co si takhle za\u010d\u00edt vyr\u00e1b\u011bt sv\u00e9 vlastn\u00ed? Doma? Ud\u011blat si je p\u0159esn\u011b podle na\u0161ich p\u0159edstav a sv\u00fdch chut\u00ed. A kdy\u017e se z toho stane […]","datePublished":"2022-02-11","dateModified":"2023-05-01","author":{"@type":"Person","@id":"https:\/\/www.bjolly.cz\/author\/#Person","name":"","url":"https:\/\/www.bjolly.cz\/author\/","identifier":1,"image":{"@type":"ImageObject","@id":"https:\/\/secure.gravatar.com\/avatar\/06eaac2906ebd8f5abb4917f3140de1503ec690466d6a69c4ec202bf5b15537c?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/06eaac2906ebd8f5abb4917f3140de1503ec690466d6a69c4ec202bf5b15537c?s=96&d=mm&r=g","height":96,"width":96}},"publisher":{"@type":"Organization","name":"bjolly.cz","logo":{"@type":"ImageObject","@id":"\/logo.png","url":"\/logo.png","width":600,"height":60}},"image":{"@type":"ImageObject","@id":"https:\/\/www.bjolly.cz\/wp-content\/uploads\/blob%20(14).jpg","url":"https:\/\/www.bjolly.cz\/wp-content\/uploads\/blob%20(14).jpg","height":0,"width":0},"url":"https:\/\/www.bjolly.cz\/vyroba-domacich-syru-jako-skvele-vyuziti-volneho-casu\/","about":["Hobby"],"wordCount":519,"articleBody":"Existuje tolik druh\u016f s\u00fdr\u016f. V\u00fdb\u011br je velice rozmanit\u00fd a ka\u017ed\u00fd, kdo tuto pochoutku m\u00e1 r\u00e1d, si jist\u011b sv\u016fj obl\u00edben\u00fd vybere.\u00a0Na farm\u00e1\u0159sk\u00fdch trz\u00edch, v obchodech na pouti. S\u00fdry\u00a0se to v\u0161ude jen hem\u017e\u00ed.\u00a0Ale co si takhle za\u010d\u00edt vyr\u00e1b\u011bt sv\u00e9 vlastn\u00ed? Doma? Ud\u011blat si je p\u0159esn\u011b podle na\u0161ich p\u0159edstav a sv\u00fdch chut\u00ed. A kdy\u017e se z toho stane na\u0161e hobby, pak je to skv\u011bl\u00fd zp\u016fsob, jak spojit dohromady voln\u00fd \u010das a z\u00e1rove\u0148 uspokojit sv\u00e9 chu\u0165ov\u00e9 poh\u00e1rky.Mysl\u00edte si, \u017ee v\u00fdroba s\u00fdr\u016f je t\u011b\u017ek\u00e1? Omyl! Je to sv\u00fdm zp\u016fsobem jednoduch\u00e9.\u00a0Sta\u010d\u00ed si proj\u00edt spr\u00e1vn\u00fd postup a zjistit si p\u00e1r pot\u0159ebn\u00fdch informac\u00ed, bez \u010deho se p\u0159i v\u00fdrob\u011b neobejdeme.\u00a0Postup p\u0159i v\u00fdrob\u011b s\u00fdr\u016f:tepeln\u00e9 o\u0161et\u0159en\u00ed ml\u00e9ka a n\u00e1sledn\u00e9 zchlazen\u00ed na kultiva\u010dn\u00ed teplotup\u0159idat sy\u0159idlo a ml\u00e9k\u00e1rensk\u00e9 kulturykr\u00e1jen\u00eddoh\u0159\u00edv\u00e1n\u00edformov\u00e1n\u00edsolen\u00edzr\u00e1n\u00edToto jsou d\u016fle\u017eit\u00e9 body, pokud chceme vyr\u00e1b\u011bt tradi\u010dn\u00ed s\u00fdry. A\u0165 u\u017e ov\u010d\u00ed, koz\u00ed, \u010di jin\u00fd.\u00a0Pestrost a r\u016fznost s\u00fdr\u016f je d\u00e1na hlavn\u011b rozd\u00edln\u00fdmi \u010dasy a teplotami p\u0159i v\u00fdrob\u011b, jak\u00e9 zvol\u00edme ml\u00e9ko a tak\u00e9 kultury.P\u00e1r post\u0159eh\u016f a rad do za\u010d\u00e1tk\u016f:Ml\u00e9ko nen\u00ed nutn\u00e9 v\u017edy tepeln\u011b o\u0161et\u0159ovat. Z\u00e1le\u017e\u00ed, z jak\u00e9ho chovu poch\u00e1z\u00ed. Jde nejen o \u010distotu chovu a zdrav\u00ed zv\u00ed\u0159at, ale tak\u00e9 na\u0161\u00ed hygienu.\u00a0Pokud tedy Va\u0161e zvolen\u00e9 ml\u00e9ko spl\u0148uje dan\u011b po\u017eadavky a Vy ho m\u016f\u017eete pou\u017e\u00edt nepasterovan\u00e9, m\u00e1te \u0161t\u011bst\u00ed. Ml\u00e9ko je tak chutn\u011bj\u0161\u00ed a v\u00fdrazn\u011bj\u0161\u00ed. Do s\u00fdr\u016f ide\u00e1ln\u00ed.\u00a0Ml\u00e9k\u00e1rensk\u00e9 kultury ur\u010duj\u00ed zr\u00e1n\u00ed, konzistenci a jak\u00fd s\u00fdr ve v\u00fdsledku bude. Toto je d\u016fle\u017eit\u00fd bod p\u0159i v\u00fdrob\u011b. Sy\u0159idlo je enzym, kter\u00fd \u0161t\u011bp\u00ed ml\u00e9\u010dnou b\u00edlkovinu. Tak\u017ee s\u00fd\u0159en\u00ed je prakticky sr\u00e1\u017een\u00ed ml\u00e9ka na hustou hmotu.\u00a0Proces kr\u00e1jen\u00ed vol\u00edme pouze u tvrd\u0161\u00edch s\u00fdr\u016f a to z d\u016fvodu zbaven\u00ed se syrov\u00e1tky. Doh\u0159\u00edv\u00e1n\u00ed se pou\u017e\u00edv\u00e1 jen u n\u011bkter\u00fdch druh\u016f s\u00fdr\u016f a tak\u00e9 p\u0159i r\u016fzn\u011b vysok\u00fdch teplot\u00e1ch.D\u00edky formov\u00e1n\u00ed d\u00e1me budouc\u00edmu s\u00fdru tvar.\u00a0S\u016fl je v s\u00fdrech d\u016fle\u017eit\u00fd jako konzervant. Tak\u00e9 samoz\u0159ejm\u011b pro chu\u0165 a zaj\u00edmav\u00e9 je, \u017ee um\u00ed z\u00e1zraky v ohledu na pl\u00edsn\u011b. Bu\u010f je v s\u00fdrech zabrzd\u00ed a nebo nastartuje.\u00a0Zr\u00e1n\u00edm se pak bl\u00ed\u017e\u00edme do c\u00edlov\u00e9 stanice. S\u00fdr se stane opravdu s\u00fdrem. Dostane d\u00edky tomu \u00fa\u017easnou chu\u0165 a po\u017eadovanou konzistenci. To v\u0161e za p\u0159edpokladu, \u017ee jsme zajistili pot\u0159ebn\u00e9 ide\u00e1ln\u00ed podm\u00ednky, co\u017e jsou vlhkost a teplota!\u00a0A pak u\u017e se m\u016f\u017eeme t\u011b\u0161it na tu \u00fa\u017easnou dobrotu!\u00a0                                                                                                                                                                                                                                                                                                                                                                                        3.3\/5 - (11 votes)        "},{"@context":"https:\/\/schema.org\/","@type":"BreadcrumbList","itemListElement":[{"@type":"ListItem","position":1,"name":"V\u00fdroba dom\u00e1c\u00edch s\u00fdr\u016f jako skv\u011bl\u00e9 vyu\u017eit\u00ed voln\u00e9ho \u010dasu","item":"https:\/\/www.bjolly.cz\/vyroba-domacich-syru-jako-skvele-vyuziti-volneho-casu\/#breadcrumbitem"}]}]